A food service management company (FSMC) is a commercial enterprise or a non-profit organization that is or may be contracted with by a school district to manage any aspect of the school food service. The procurement of a contract with an FSMC can be a time-intensive process for child nutrition directors, superintendents, district purchasing officials, and the district’s legal counsel. There are resources available to assist in this process.

Registered Food Services Management Companies

Click HERE for districts soliciting RFPs for SY 2023-2024

Resources: